Garlic Butter Chicken Bites

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

The sauce may thicken upon cooling, so when reheating, add a splash of milk or chicken broth to restore its creamy texture.

Gently warm the pasta and chicken in a skillet over low heat to prevent the chicken from drying out.

If you plan to make this dish ahead, prepare the components separately.

Store the cooked chicken and pasta in different containers, then combine them with the sauce when ready to serve.

This prevents the pasta from absorbing too much sauce and becoming mushy.

Freezing is not recommended, as the dairy-based sauce may separate when thawed. However, you can freeze the cooked chicken bites separately and make a fresh batch of pasta and sauce when ready to enjoy the meal again.

Conclusion

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